Better Homes And Gardens Jambalaya Recipe

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Chicken & Shrimp Jambalaya | Better Homes & Gardens

Chicken & Shrimp Jambalaya | Better Homes & Gardens

Date Added: 11/10/2020    Source: www.bhg.com

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Ingredients

• 5 star values: 40
• 4 star values: 11
• 3 star values: 8
• 2 star values: 5
• 1 star values: 8
• 1 pound skinless, boneless chicken breast halves or thighs
• 2 cups thinly sliced celery (4 stalks)
• 2 cups chopped onion (2 large)
• 1 14.5 ounce can no-salt-added diced tomatoes, undrained
• 1 14 ounce can reduced-sodium chicken broth
• 1/2 6 ounce can no-salt-added tomato paste (1/3 cup)
• 1 Homemade Salt-Free Cajun Seasoning or 1 1/2 teaspoons salt-free Cajun seasoning
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1 1/2 cups uncooked instant brown rice
• 3/4 cup chopped green, red, and/or yellow sweet pepper
• 8 ounces fresh or frozen peeled and deveined cooked shrimp*
• 2 tablespoons snipped fresh Italian (flat-leaf) parsley
• Celery leaves (optional)
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground white pepper
• 1/4 teaspoon paprika
• 1/4 teaspoon black pepper
• 1/8 – 0.25 teaspoon cayenne pepper
• 5 star values: 40
• 4 star values: 11
• 3 star values: 8
• 2 star values: 5
• 1 star values: 8
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View the full recipe at bhg.com

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Better Homes And Gardens Jambalaya Recipe

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